Winemaking course

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Course Info
Curriculum

About Course

This course is offered to persons interested in learning how to make wine. The course covers the basics and method of  white and red wine production. The course covers the following topics; Harvesting, Sorting, Crushing and de-stemming, Pressing, Must adjustments, Fermentation, Malo-Lactic fermentation, Clarrification, Finning,Filtraion, Aging, Blending, Bottling.

What Will You Learn?

  • Course outcomes
  • Learn everything you need to know about wine as a beginner.
  • Know how to make wine.
  • Understand the differences between white and red wine production.
  • Blend your own wine.
  • Discover new wines, taste and improve your confidence in wine .
  • Blend your own wine, label and take a bottle home.

About the instructor

Course Curriculum

R1500

Requirements

  • Students need to complete the introduction to wine course

Audience

  • Aspiring wine makers